From the Kitchen of: Patty
For our younger chefs: Remember to ask for helpfrom an adult when completing these recipes, but most of all have fun!
- Stock cube
- Any other vegetables you have to hand
- Mixed Herbs
- Chop ingredients.
- Put all in a pan with the water and cook until the veg is tender.
- Blitz in a blender, or keep the veg whole.
- Eat with crispy bread.